Dinner

STARTERS

Steamer Clams 1lb with garlic, shallots, spring fennel and Italian parsley in a Sambuca butter broth $13

Brussels Sprouts sautéed with bacon & shallots, topped with parmesan cheese and balsamic reduction  $8

Lemon Pepper Fried Calamari & Artichoke Heartswith Italian parsley and a roasted tomato coulis  $10

Dungeness Crab Cakes with fresh avocado, mandarin oranges, grapefruit and a lemon tarragon aioli $14

Artichoke Spinach Dip with toasted bread  $11     Add Dungeness crab $19

Texas Style Steakhouse Onion Rings with zesty aioli & house BBQ sauce   $6

Pepper Crusted Ahi Sashimi with cucumber salad, wasabi and pickled ginger  $13

 

SOUPS & SALADS

Steakhouse Stout Chili with cheese, onions and sour cream $5 cup / $8 bowl

Clam Chowder Pacific clams, bacon, celery and potatoes in a silky dill sauce $4 cup / $6 bowl

House Salad with fresh vegetables and choice of dressing $5

Caesar Salad   $7

Arugula Salad with fresh seasonal fruit, dried cranberries, toasted hazelnuts, goat cheese crumbles and honey balsamic dressing $9

Tomato & Fresh Mozzarella Salad with basil leaves, cracked black pepper, balsamic reduction and E.V.O.O. $9

Iceberg Wedge Salad with sliced apples, mandarin oranges, walnuts, carrots, blue cheese crumbles and dressing $7

Make any salad an entrée with: Grilled Chicken add $6, Fried Calamari add $7,   Flat Iron Steak add $9, Pan Seared Salmon add $10,  Lemon Pepper Prawns (6) add $12, Pan Seared Scallops (3) add $14, Dungeness Crab add MKT

 

PASTAS served with grilled sourdough garlic toast

Baked Crab Penne & 4 cheeses served with sautéed seasonal vegetables $27

Beef Tenderloin Stroganoff with mushrooms, onions, garlic and Italian parsley in a sweet sherry cream sauce with potato gnocchi pasta  $23

Seafood Fettuccine a mixture of salmon, halibut, prawns and steamer clams with tomatoes, shallots, prosciutto and chives in a citrus vodka cream sauce $27

Wild Prawn & Asparagus Orrechiette pasta with sweet peppers, garlic, shallots, fresh herbs, lemon zest and spinach in a white wine butter sauce $23

Grilled Chicken Breast Carbonara pasta with, bacon, garlic, shallots, tomatoes, parmesan cheese and fresh herbs in a creamy white or red sauce  $17

 

SIDES

Regular / Sweet Potato Fries $4             Jasmine Rice $4

Bourbon Sautéed Mushrooms $4          Garlic Spinach $4

Baked Potato $4   Loaded $6                  Scalloped Potatoes $6

Yukon Mashed Potatoes $5                     Loaded Mashed Potatoes $7

Roasted Tomato Israeli couscous $6     Sautéed Vegetables $7

Balsamic Glazed Asparagus $7

Baked Mac & Cheese $6   add Dungeness Crab $6                                                                                                                                  

    

STEAKS All Steaks are N.W Raised All Natural U.S.D.A Grade choice and above. Antibiotic and hormone free beef. Served with your choice of mashed potatoes, baked potato or scalloped potatoes and seasonal vegetables.

Center Cut N.Y Strip 12oz $29

Center Cut Sirloin 8oz $24

Tenderloin Kebobs   1 kebob (6oz) $21            2 kebobs (12oz) $29

Porterhouse 20oz $42

Bone-In Delmonico N.Y. Strip 18oz $39

Center Cut Rib Eye 10oz $28

Center Cut Filet Mignon 8oz $34

Prime Rib slow roasted with a thyme and cracked pepper rub   10oz $27       14oz $32

Center Cut Flat-Iron 10oz $26

Seafood Add-ons

Pan Fried Oysters (4) $8                                    Pan Seared Sea Scallops (3) $14

1/2# Alaskan King Crab Leg $MKT                 Lemon Pepper Prawns (6) $12

Wild Salmon (5oz) $10                                       Grilled Halibut (5oz) $MKT

 

SEAFOOD & HOUSE SPECIALS

Pan Roasted Wild Salmon with avocado, sweet onion and arugula salad, roasted tomato couscous and lemon tarragon aioli $27

Grilled Alaskan Halibut with prosciutto and chive mashed potatoes, sautéed asparagus and roasted tomato coulis $MKT

Pan Seared Sea Scallops with garlic bacon spinach, jasmine rice, lemon lime buerre blanc and sweet pepper confetti $29

King Crab Legs ½ lb, with baked potatoes, sautéed seasonal vegetables, drawn butter and lemon $MKT

Pan Fried Oysters with mashed potatoes, sautéed vegetables, cocktail and tartar sauces   small (4) $16 full (6) $21

BBQ Baby Back Pork Ribs with scalloped potatoes, sweet braised red cabbage and a house made tangy BBQ sauce
¾ lb   $20  1lb $23

Soy Marinated Ahi grilled RARE, served with jasmine rice, sesame cucumber salad, and citrus butter sauce $28

Chicken & Shrimp Piccatta cutlets of chicken breast and prawns sautéed with tomatoes, shallots, garlic and capers, finished with madiera, fresh lemon and butter over jasmine rice $23

Homemade Meatloaf scalloped potatoes, sweet braised cabbage and bourbon mushroom sauce $16

Kobe Beef Burger truffle scented arugula, chevre goat cheese, black pepper mayo and sweet potato fries $15

Pacific Fish & Chips 2 pieces of wild salmon and 2 pieces of halibut served with house slaw, tartar sauce and lemon Regular combination $21    All Halibut $24

 

***Please be aware that consuming raw or under cooked meats, poultry, seafood and shellfish or eggs may increase your risk of food-borne illness. **18% Gratuity may be added to parties of 8 or more **Substitutions may vary in price**To-Go charges may apply***